Join Our Team

Looking to be a part of our team?

We are growing every day and are always looking for amazing individuals to join the SGE family.

I appreciate your interest in joining the Service Gem Events staff!

We are an established bartending and server staffing company that provides staff for weddings and special events all over the North Texas area, and we are always looking for reliable, experienced, and motivated individuals to join our team.

Please review the requirements below. If you have any questions, you are more than welcome to contact me.

Thank you!

Cassie N

Job Details and Expectations

Schedule:

Some weekdays, mostly weekends

Bartenders Duties & Responsibilities

Server Duties & Responsibilities

Key Characteristics

Energetic
Motivated
Punctual
Trustworthy
Team Player
Well-spoken
Dedicated
Organizational skills
Excellent customer service skills
Passion for exceeding customer expectations

Job Type:

Part-Time

Job Description:

Wedding and Event Bartenders & Servers

Minimum Requirements

High School Diploma or equivalent
At least two years of bartending experience - for a bartending position
At least one year of server experience - for a server position
Must be able to lift at least 25 pounds
Must be able to walk or stand for several hours at a time
Must have reliable transportation
Must be willing to travel - per job / Not leaving North Texas
Must be available to work weekends
Must have TABC and Food Handlers certificates - this is required for all positions and can be obtained online if needed.

Set up the bar and ensure that it is equipped with all tools and materials needed for serving beverages to guests.
Comply with TABC, State, company, and venue rules.
Interact with customers in a friendly, swift, and courteous manner.
Break down the bar area by packing up all alcohol and materials that the client provides and making sure that the items are loaded into the appropriate vehicle.
Keep the bar counter and surrounding area clean and organized.
Needs to be able to mix and match ingredients to create classic and innovative drinks per the customer's needs and expectations. Have knowledge of beer, wine, and other alcohol.
Have a great attitude for a pleasant guest experience.
Know when a guest has reached their drink limit to 'cut them off' for their safety and others.
Needs to be open to checking IDs and complying with state laws on serving alcohol. Serving minors is prohibited.
Maintain professionalism throughout the entire event.

Greet guests and politely converse.
Restock food items presented at the event.
Making sure tables and floors are cleared of trash and debris.
Help with the buffet, if needed.
Collect glass plates, cutlery, and glassware, if needed.
Anticipate the needs of the guests and promptly acknowledge them.
Take care of any disabled guest. We are very partial to guests who may need a little help, whether this is getting their food, drinks, etc. We want these guests very well taken care of.
Look for others that may need help and make sure they receive service. This may include parents with kids, elderly attendees, etc.
Cut the cake - you will be trained on this and are not expected to do this until you are ready and a lead is there to assist.
Monitor and maintain the cleanliness and organization of the event space.
Take out trash.
May help collect client items at the end of the event.
May run other SGE-provided items at times.